"We believe wine is a story of the land and the place in which it grew. It's the story of the people who coax it into being - of the sunshine, winds, and seasons that give it its personality. Wine is an invitation - to enjoyment, to the telling of tales, to the sharing of the stories and folklore that make us who we are." - Mira Winery
Different wineries release their new vintages on varying schedules. Consequently, there will be occasions where the actual vintage we have may differ from what is shown on our list. Current wine list prices will always apply in such cases.
In our quest to present you with new, exciting and rare wines, many of our wines have a limited availability and are changed out frequently. Consequently, there will be occasions where a wine may not be in stock. Our Sommeliers are more then happy to recommend a replacement of similar style for you.
Executive Chef: Bo Palker
Sous Chef: Karen Pawelec
General Manager: Atef Tayari
Sommelier: Nicole Bernard
These wine menus are representative as Vinifera's menus change frequently due to our goal of bringing new and interesting wines to the menu.