Sauvignon Blanc

A wine that is almost always has a crisp and bright personality. Aromas of melon, grapefruit, lemon peel and fresh-cut grass notes are typical. They are naturally high in acidity and are almost always tart and zesty. All are refreshing and pair great with fish and lighter foods.

Sauvignon Blanc, California

200 Duckhorn Vineyards, 2010, Napa	65
203 Ferrari-Carano, 2009, Fume Blanc, Sonoma	38
204 Cakebread Cellars, 2009, Napa	55
206 Chalk Hill Estate, 2009, Sonoma	65
207 Groth, 2010, Napa	42
209 Flora Springs, 2009, Soliloquy, Napa	46
210 Grgich Hills, 2007, Fume Blanc, Napa	68
220 Singaterra, 2009, Shone Farm, Russian River Valley	32

Sauvignon Blanc, Oceania

215 Nobilo Icon, 2010, Marlborough, New Zealand	42
216 Craggy Range, 2010, Martinborough, New Zealand	50
219 Whitehaven, 2010, Marlborough, New Zealand	34