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MerlotA close cousin to Cabernet Sauvignon, but lower in tannins, producing wines that are typically softer in texture. Flavors typically include currant, black cherry and plum Merlot, California
Merlot, Other Regions
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MerlotA close cousin to Cabernet Sauvignon, but lower in tannins, producing wines that are typically softer in texture. Flavors typically include currant, black cherry and plum Merlot, California
Merlot, Other Regions
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