Cabernet Sauvignon

Whether as a stand-alone varietal or blended with other grapes, Cabernet Sauvignon truly holds a place as the most notable in the world of red wine. Its wines can be made to drink deliciously in their infancy, or they can be made to age and improve for years. Its flavors and aromas are vast including currants, blackberries, plums and blueberries

Cabernet Sauvignon, California

1000 St. Francis, 2005, Wild Oak, Sonoma	50
1001 Frei Brothers, 2008, Reserve, Napa	48
1028 Live Wire, 2007, Napa	42
1004 Hess Collection, 2007, Mount Veeder Block 19 Cuvee, Napa	60
1009 Ghost Pines Vineyards, 2008	55
1027 B Side, 2009, Napa	55
1023 Swanson, Alexis, 2007, Napa	80
1038 Stags Leap Wine Cellars, 2007, Artemis, Napa	70
1013 Worthy, 2006, Sophia's Cuvee, Napa	58
1045 The Seventy-Five Wine Company, 2009, North Coast	68
1003 Faust, 2008, Napa Valley	95
1011 Cakebread Cellars, 2007, Napa	125
1024 Chalk Hill, Estate Bottled, 2006, Sonoma	110
1007 Far Niente, 2006, Napa	195
1039 Silver Oak, 2005, Napa	99
1021 Caymus, 2009, Napa	125
1036 Chateau Montelena, 2006, Estate Cabernet, Napa	200
1032 Joseph Phelps, 2006, Insignia, Napa	250
1050 Caymus Vineyards, 2009, Special Selection, Napa	185
1035 Cakebread Cellars, 2006, Dancing Bear Ranch Vineyard, Napa	199
1034 Plumjack, 2007, Reserve, Oakville	290

Cabernet Sauvignon, Chile

1041
Casa Lapostolle, 2007, Cuvee Alexandre, Colchugua Valley 42

Cabernet Sauvignon, Austria

1030
Wiengut Hillenger, 2005, Austria 80