World Tour Dinners

Let Vinifera Wine Bar & Bistro take you on a culinary journey around the world with our monthly "World Tour Dinner" series. Chef Bo has created authentic menus for these special evenings that capture the world's best dishes with wine pairings by Sommelier Jason Meringolo.

Reservations are recommended; please call 703-234-3550.

World Tour Dinner (FRANCE)

Saturday, January 21 Small Plates Menu Include: Bouillabaisse Frog Legs Foie Gras Pate Au Pheasant Wine Flights Coming soon.

World Tour Dinner (ITALY)

Saturday, March 24 Small Plates Menu Include: Lamb Calabria Caponata Antipasto Saffron Gnocchi with Stewed Tomatoes Culurgiones Pecorino, Pasta Filled with Potatoes, Mint, Garlic, Oil and Pecorino Cheese Wine Flights Coming soon

World Tour Dinner (SPAIN)

Saturday, July 21 Small Plates Menu Include: Paella Fennel Dusted Fried Mussels with Dill Dipping Sauce Potatoes and Chorizo Cooked in Tomato Broth Wine Flights Coming soon

World Tour Dinner (AUSTRALIA | NEW ZEALAND)

Saturday, August 18 Small Plates Menu Include: Queensland Wagyu Beef on a Rosemary Skewer with “Down Under” Tangy Dipper Australian Lamb Banger with Beluga Lentil, Cornfield Salad and Pomegranate Vinaigrette Seared Murray Bridge Lamb Loin Wine Flights Coming soon

World Tour Dinner (CALIFORNIA)

Saturday, September 22 Small Plates Menu Include: Lamb Slider with Pomegranate, Mint and Feta Cheese Lobster Frittata Pan Roasted Sea Bass with Wild Mushroom Risotto Vinifera Paella with Shrimp, Scallops, Mussels and Spicy Chorizo served over Saffron Arborio Wine Flights Coming soon

World Tour Dinner (SOUTH AMERICA)

Saturday, October 6 Small Plates Menu Include: Cangrejos Mornay, Baked Crabmeat in a Mornay Sauce Pollo Asada, Marinated Chicken with Rice Camarones Enchilados, Shrimp Stew Chiles Rellenos, Stuffed Chili Peppers Sopa de Feijao, Black Bean Soup Wine Flights Coming soon

Be sure to keep an eye out for information about upcoming World Tour destination dinners in 2013!